The Perfect Summer “Grillin’ And Chillin’ By The Pool” In Louisiana Drink

Imagine this: the grill is aflame, the pool is cool and crystal clear, and you have a Grilled Peach & Pineapple Sangria in your hand. Nice, right?

Nothing says summer like a light and sweet citrus drink, so invite all your friends over for great conversations and even better drinks.

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Ingredients:

• 1 bottle (750 ml) sauvignon blanc or other white wine
• 2 cups lemonade
• 1/2 cup orange liqueur
• 1 tablespoon butter, melted
• 1 tablespoon sugar
• 1 teaspoon ground cinnamon
• 3 medium peeled peaches, pitted and halved
• 1/4 fresh pineapple, peeled and cut into 4 slices

Directions:

You make sangria by combining wine, lemonade, and liqueur. You can also add slices of grilled lemon and lime for a citrusy boost of flavor.

For the full set of directions on how to make a Grilled Peach & Pineapple Sangria, click here.

For 42 other amazing poolside drink recipes, click here.