Here's the latest food challenge from competitive eater Nela Zisser.  This time she wolfs down 10 pounds of canned spaghetti in just over 12 minutes.

I've never into canned Spaghetti.  For some reason the contents in the can, no matter what brand it is, starts taking on the metal flavor of the can.

To make it "taste better" she adds butter, cream, Parmesan cheese, and seasoning.