Alabama Chef Claims Title 'King of Seafood' in New OrleansAlabama Chef Claims Title 'King of Seafood' in New OrleansA dish featuring salt water catfish and Gulf shrimp earns an Alabama chef the title of King of American Seafood. He has a restaurant in Orange Beach.Bruce MikellsBruce Mikells
Sky High Shrimp and Oyster Prices Looming in Louisiana's FutureSky High Shrimp and Oyster Prices Looming in Louisiana's FutureLouisiana's Coastal Master Plan could mean significantly higher prices for Louisiana shrimp and oysters in the not-too-distant future. Bruce MikellsBruce Mikells
Annual Louisiana Seafood Cook-Off Looking For ChefsAnnual Louisiana Seafood Cook-Off Looking For ChefsThe Louisiana Seafood Promotion and Marketing Board is looking for the best seafood chefs in the state.Stephanie CristStephanie Crist