While McDonald’s tastes good, it doesn’t always seem like it is made from the kind of natural ingredients you could buy in a grocery store. As part of McDonald’s Canada’s ongoing campaign to demystify their fare, executive chef Dan Coudreaut demonstrates in this video how you can actually make a Big Mac in your own kitchen using simple, readily available ingredients.
I can't tell you how many locks I've thrown away because the key has somehow disappeared. I choose to believe that the keys are running off to play with the odd socks from the dryer and not that I have lost the key. If this has happened to you, here is a solution that doesn't include a trashcan and a string of ugly words...