Y’all, it happened. It snowed in Louisiana! Now, before we start acting like the world is ending, let’s enjoy this rare Cajun winter wonder. Snow in the Bayou State doesn’t come around often, so when it does, we’ve got to make the most of it—Cajun style.

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Getty Images
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But let’s be real. Most of us down here don’t know the first thing about snow. It’s not like we’re shoveling driveways or building igloos every year. That’s why we’re giving you this handy guide to one of the most important snow day activities: making snowballs. Don’t worry, cher, we’ve added a Cajun twist to keep it fun.

How to make the Perfect Snowballs

Step 1: Find Snow…or Close Enough
First, gather whatever snow you can find. If it’s mixed with a little grass or leaves, that’s fine. Down here, snowballs are more “gumbo” than “pure white.” Just scoop up a handful of what Mother Nature (and your yard) has to offer.

Step 2: Add a Little Lagniappe
A snowball isn’t just a snowball in Louisiana—it’s a work of art. Sprinkle in some Cajun flair! Maybe add a pinch of Tony Chachere’s for a spicy snowball battle. Just don’t aim for Grandma, or you’ll catch a flip-flop faster than a crawfish jumps out of a pot.

The Washington Post via Getty Im
The Washington Post via Getty Im
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Step 3: Pack It Tight (But Not Too Tight)
Squish the snow gently between your hands like you’re rolling a boudin ball. Too tight, and it might become an ice rock (and you don’t want to send Uncle Bubba to the ER). Too loose, and it’ll fall apart before you even yell, “Heads up!”

Step 4: Practice Your Aim
Find a good target—your cousin, your neighbor, or the mailbox. Just don’t hit someone holding a pot of gumbo or a glass of sweet tea. That’s asking for trouble.

Step 5: Make It a Competition
Here’s the deal: Cajuns can turn anything into a contest, and snowball fights are no exception. Divide into teams—Team Crawfish vs. Team Gator—and let the icy battle begin. Losers have to clean the shrimp for dinner!

Bonus Tip: When in Doubt, Make a Sno-Cone
If your snowball game isn’t up to par, pivot to what we know best: sno-cones. Grab some syrup or Kool-Aid, pour it over your snow, and voilà! You’ve got yourself a frozen treat. Just don’t grab the yellow snow. That ain’t syrup, sha.

So there you have it—a Cajun guide to building snowballs that’ll turn any Louisiana snow day into a party. It might only snow here once every decade, but when it does, we know how to make it count. Now, y’all bundle up, throw a few snowballs, and don’t forget to check on the gumbo—it’s still simmering on the stove!

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Gallery Credit: Jessica Poxson

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